Edikang Ikong Soup Recipe: How to Make Nutritious Nigerian Vegetable Soup with Pumpkin Leaves and Waterleaf

Edikang Ikong Soup Recipe: How to Make Nutritious Nigerian Vegetable Soup with Pumpkin Leaves and Waterleaf

Edikang Ikong Soup Recipe: How to Make Nutritious Nigerian Vegetable Soup with Pumpkin Leaves and Waterleaf Introduction Edikang Ikong is a highly nutritious and traditional Nigerian vegetable soup originating from the Efik and Ibibio tribes of Southern Nigeria. This rich and flavorful soup is primarily made with a blend of fresh pumpkin leaves (Ugu) and…

Afang Soup Recipe: How to Make Authentic Nigerian Afang Soup with Assorted Meats and Fish

Afang Soup Recipe: How to Make Authentic Nigerian Afang Soup with Assorted Meats and Fish

Afang Soup Recipe: How to Make Authentic Nigerian Afang Soup with Assorted Meats and Fish Introduction Afang Soup is a traditional Nigerian dish originating from the Efik and Ibibio tribes of Southern Nigeria. It is a rich, hearty, and nutritious soup made with Afang leaves (also known as Okazi leaves), waterleaf, and a mix of…