Bitterleaf Soup (Ofe Onugbu) Recipe: How to Make Authentic Nigerian Soup with Bitterleaf and Cocoyam

Bitterleaf Soup (Ofe Onugbu) Recipe: How to Make Authentic Nigerian Soup with Bitterleaf and Cocoyam

Bitterleaf Soup (Ofe Onugbu) Recipe: How to Make Authentic Nigerian Soup with Bitterleaf and Cocoyam Introduction Bitterleaf Soup, known as Ofe Onugbu in Igbo, is a traditional soup enjoyed by the Igbo people of Southeastern Nigeria. It is a rich, hearty, and flavorful dish made with fresh bitterleaf, cocoyam paste as a thickener, and an…

Oha Soup Recipe: How to Make Authentic Nigerian Oha Soup with Cocoyam Paste

Oha Soup Recipe: How to Make Authentic Nigerian Oha Soup with Cocoyam Paste

Oha Soup Recipe: How to Make Authentic Nigerian Oha Soup with Cocoyam Paste Introduction Oha Soup is a traditional Nigerian delicacy originating from the Igbo people of Eastern Nigeria. This rich and flavorful soup is made with fresh oha leaves, cocoyam paste as a thickener, and a blend of assorted meats and fish. Oha Soup…