Quinoa Salad Recipe 🥗🌿 | Healthy & Refreshing
Quinoa Salad Recipe 🥗🌿 | Healthy & Refreshing
Introduction
Quinoa salad is a nutrient-packed, refreshing dish that’s perfect for a light meal, side dish, or meal prep. This salad is packed with protein-rich quinoa, crunchy vegetables, fresh herbs, and a zesty dressing that makes every bite delicious and satisfying. Whether you’re looking for a healthy lunch or a simple weeknight dinner, this quinoa salad is an easy, flavorful choice!

Ingredients (Serves 4-6)
For the Salad:
- 1 cup quinoa, rinsed
- 2 cups water or vegetable broth
- 1 cup cherry tomatoes, halved
- 1 cup cucumber, diced
- ½ cup red bell pepper, diced
- ¼ cup red onion, finely chopped
- ½ cup feta cheese, crumbled (optional)
- ¼ cup fresh parsley, chopped
- ¼ cup fresh mint, chopped
- ½ cup chickpeas (optional for extra protein)
- ¼ cup toasted almonds or sunflower seeds (optional for crunch)
For the Dressing:
- ¼ cup extra virgin olive oil
- 2 tablespoons fresh lemon juice
- 1 tablespoon red wine vinegar
- 1 teaspoon Dijon mustard
- 1 garlic clove, minced
- ½ teaspoon salt
- ¼ teaspoon black pepper
Instructions
Step 1: Cook the Quinoa
- In a medium pot, bring 2 cups of water (or vegetable broth) to a boil.
- Add the rinsed quinoa, reduce heat to low, cover, and simmer for 12-15 minutes, or until the liquid is absorbed.
- Remove from heat, fluff with a fork, and let it cool completely before adding to the salad.
Step 2: Prepare the Dressing
- In a small bowl or jar, whisk together olive oil, lemon juice, red wine vinegar, Dijon mustard, minced garlic, salt, and black pepper.
- Set aside and let the flavors blend while you prep the veggies.
Step 3: Assemble the Salad
- In a large salad bowl, combine cherry tomatoes, cucumber, red bell pepper, red onion, chickpeas, feta cheese, parsley, and mint.
- Add the cooled quinoa and toss everything together.
- Pour the dressing over the salad and mix well.
- Top with toasted almonds or sunflower seeds for extra crunch.
Step 4: Serve and Enjoy!
- Serve immediately or refrigerate for 30 minutes to let the flavors meld.
- This salad is great for meal prep and can be stored in the refrigerator for up to 4 days.
Tips for the Best Quinoa Salad
✔ Use chilled quinoa – Let it cool completely to prevent sogginess.
✔ Customize it! – Add avocado, grilled chicken, or shrimp for extra protein.
✔ Let it marinate – Letting the salad sit for 30 minutes enhances the flavors.
✔ Meal prep-friendly – This salad holds up well in the fridge for several days.
Now, enjoy your healthy and delicious quinoa salad! 🥗✨ Let me know if you try it! 🌿💛