Classic Spaghetti Recipe – Simple, Delicious & Comforting 🍝✨

Classic Spaghetti Recipe – Simple, Delicious & Comforting 🍝✨

Introduction

Spaghetti is one of the most beloved pasta dishes worldwide, known for its rich, savory sauce and perfectly cooked noodles. Whether you’re making a traditional Italian-style marinara, a meaty Bolognese, or a creamy Alfredo, spaghetti is a versatile and satisfying meal.

This classic spaghetti recipe features a hearty tomato-based sauce with garlic, herbs, and ground meat for an easy, delicious, and comforting homemade dish. Serve with garlic bread and parmesan cheese for the ultimate meal!


Classic Spaghetti Recipe

Ingredients:

🔹 For the Pasta:

  • 12 oz spaghetti noodles
  • 8 cups water
  • 1 teaspoon salt

🔹 For the Sauce:

  • 1 tablespoon olive oil
  • 1 small onion, finely chopped
  • 3 cloves garlic, minced
  • 1 lb ground beef or Italian sausage (optional for meat sauce)
  • 1 can (28 oz) crushed tomatoes
  • 1 tablespoon tomato paste
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • ½ teaspoon red pepper flakes (optional for spice)
  • 1 teaspoon salt
  • ½ teaspoon black pepper
  • ½ teaspoon sugar (balances acidity)

🔹 For Garnishing & Serving:

  • ½ cup grated parmesan cheese
  • Fresh basil leaves (optional)
  • Garlic bread or side salad

Instructions:

Step 1: Cook the Spaghetti

1️⃣ Bring water to a boil in a large pot. Add salt and spaghetti.
2️⃣ Cook according to package instructions (8-10 minutes) until al dente.
3️⃣ Drain and set aside, tossing with a little olive oil to prevent sticking.


Step 2: Make the Sauce

1️⃣ In a large pan, heat olive oil over medium heat.
2️⃣ Sauté onions for 2 minutes until soft. Add garlic and cook for 30 seconds.
3️⃣ Add ground beef (if using) and cook until browned. Drain excess fat.
4️⃣ Stir in crushed tomatoes, tomato paste, oregano, basil, red pepper flakes, salt, and black pepper.
5️⃣ Simmer for 15-20 minutes, stirring occasionally. Add sugar to balance acidity.


Step 3: Combine & Serve

1️⃣ Add the cooked spaghetti to the sauce and toss until well coated.
2️⃣ Serve hot with grated parmesan and fresh basil.
3️⃣ Enjoy with garlic bread or a fresh salad!


Tips & Variations:

For a Richer Sauce – Simmer for longer (30-40 minutes) to deepen the flavors.
For a Creamy Version – Stir in ½ cup heavy cream for a creamy tomato sauce.
For a Vegetarian Option – Skip the meat and add mushrooms or lentils.
For Extra Protein – Use ground turkey or chicken instead of beef.
For a Spicy Kick – Add extra red pepper flakes or chili powder.


Final Thoughts

Spaghetti is a timeless comfort food that’s quick, easy, and packed with flavor. Whether you make it meaty, creamy, or vegetarian, this dish is perfect for family dinners or meal prepping.

Would you like a Pinterest-style image or a different sauce variation? Let me know! 🍝✨

Similar Posts

Leave a Reply

Your email address will not be published. Required fields are marked *